Student Success Story!

Sharing these success stories makes us proud to know we have be able to help change lives. I am writing to you to express my feelings of appreciation and gratitude…
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Considering a Food Handling Course? Check Out the New Pact Between CFIA & FDA

Currently, the trading relationship between Canada and the United States is the largest in the world. In 2014 alone there were $26.2 billion in agriculture and agri-food products imported to…
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Canned Controversy: EU Leaders Highlight Food Quality Control Risks of BPA

BPA is an acronym that stands for bisphenol A, and is an industrial chemical that has been used to make plastics since the 1960s. It’s often found in plastic containers…
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3 Summer Superfoods For Students in Nutrition and Health Programs

When it comes to eating in season, summer is the perfect time to do it. Farmer’s markets fill their stands with plenty of freshly-picked fruits and vegetables, and even many…
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How Professionals with Food Handling Certificates Prepare for Restaurant Inspections

A food handling certificate is important for a career as a food plant and operations manager, a quality assurance manager, a chef, or any other role in a restaurant team….
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Self-Audits in Pharma Manufacturing: An Intro for GMP Training Students

The pharmaceutical product manufacturing industry has experienced an unprecedented upsurge in growth as of late. In Canada, total pharmaceutical sales have just about doubled between 2001 and 2013 to total…
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3 Ways Crowdfunding Could Impact the Future of Clinical Research Careers

Clinical studies are the way in which doctors and researchers discover new and innovate ways to prevent, diagnose, and treat illnesses, but there is no way around it; research is…
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4 Food Truck Safety Practices for Food Technology Training Students to Know

In 1936 famed hot dog producer Oscar Mayer launched its mobile hot dog cart named The Weiner Mobile. Since then, street food has gone through an extraordinary evolution, beginning with…
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Earning your Nutritionist Certificate? Here are 4 All-Natural Sources of Probiotics

Since when did ingesting bacteria make us healthier? For centuries, doctors have understood the connection between good food and good health, but it hasn’t been until recently that doctors and…
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A Guide to Global Pharmaceutical Regulations for Regulatory Affairs Students

Today’s pharmaceutical industry is very much a global market. While traditional economic powers like the United States remain leaders in the field, new drug development, manufacturing, and trade is now…
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