May 2018

Good Chicken Gone Bad: How Grads with a Food Handling Certificate Can Prevent Salmonella

A salmonella outbreak damages the reputation of food producers and restaurants, so bacterial prevention is a key focus during food handling certificate studies.

The Importance of Labelling for Students in Pharmaceutical Quality Training

Health Canada lays down thorough labelling guidelines for pharmaceutical products, so here’s a helpful guide for those in quality control courses.

Using Magnets to Boost Memory? What This Could Mean for Clinical Research Training

The complexities of the brain are staggering, so grads of clinical research courses are excited about a new link between magnets and memory recovery.

Bring on the Protein: What Students in Nutrition and Health Programs Should Know About Amino Acids

Protein shakes are a common fixture in the modern gym kitbag, so let’s take a look the bodily impact of supplements in health and sport training.

Cannabis for Epilepsy? What This Means for Students in Medical Cannabis Certification Training

One of cannabis’s many chemicals has been credited with reducing epileptic seizures. What does it mean for pros with medical cannabis certification training?