Food Quality Control

Why Pros Working in Food Quality Control Are Considering Insects

When most people think of tasty snacks, six legs and antennae probably aren’t at the top of the list of qualities they have in mind. Using insects as ingredients in…
Read More

What Students in Quality Control Training Courses Need to Know About Food Fermentation

Fermentation is a method used in food production that is as old as human civilization. Involving the use of microorganisms (yeast, bacteria, or mold) to change the properties of food,…
Read More

Studying Food Quality Control? How Chemical Processes Can Affect Food

When a food changes, whether while cooking, rotting, or browning, a complex chemical process is taking place. These chemical processes can make our food tastier, change texture, or even go…
Read More

Total Quality Management Explained for Students in Food Quality Courses

Total quality management (TQM) is a system that promotes a team-based approach to improving processes, with the goal of achieving a high level of quality and service. It’s a way…
Read More

A Fishy Precedent? Food Quality Control Agents Approve GMO Salmon for Sale in Canada

Genetically modified organisms (GMOs or GM foods) are beginning to become a normality in the Western consumer’s diet. Estimates show that as much as 80 per cent of packaged foods…
Read More

Canned Controversy: EU Leaders Highlight Food Quality Control Risks of BPA

BPA is an acronym that stands for bisphenol A, and is an industrial chemical that has been used to make plastics since the 1960s. It’s often found in plastic containers…
Read More

Microbiology and Food Quality Control: What Students Should Know

Have you ever wondered how experts determine the precise, scientific degree of a food product’s safety? It’s all about microbiology. Tiny microbes in food products can tell you a great…
Read More

Food Quality Control Spotlight: Shellfish

Often among the most expensively priced items in restaurants, shellfish, such as oysters, lobster, and mussels, are considered some of the finest culinary delicacies. However, they are also some the…
Read More

A Quick Guide to Superfoods for Nutrition Students

If you’re interested in becoming a certified nutritionist, you likely already know that food is more than just fuel for the body. A carefully crafted, healthy diet is proven to…
Read More