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Is fresher always better? Advocates of the increasingly popular agri-food movement tell us to buy organic, protest GMOs, and always favour the least processed foods. All of this certainly sounds healthy – that is until you look closer at the science, which when it comes to raw milk, doesn’t always favour the farm-to-table theorists. What.....

Anyone who has experienced a bout of food poisoning thinks twice about where they eat out. They peek into kitchens, scan dining rooms for cleanliness, scrutinize how often food handlers wash their hands… But, the reality is that danger often lurks behind closed doors and from a consumer perspective, it can be difficult to see.....