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Recorded Webinar – Review of the Safe Food for Canadians Regulations and Preventative Control Plan

AAPS Training Center 200 Consumers Road, Suite 200, Toronto

Recorded Webinar – Review of the Safe Food for Canadians Regulations and Preventative Control Plan Recorded Webinar Time: 2 Hours Cost: CAD$600+HST Buy Now! Course Overview The Safe Food for Canadians Regulations (SFCR) came into force on January 15, 2019. This course will provide guidance to the food industry on the regulatory changes introduced by the SFCR. At the end of the course, participants will be able to understand the regulatory requirements that need to be met, apply for licence, identify and implement changes to company’s Preventative Controls to meet the Canadian Food Inspection Agency’s (CFIA’s) requirements. Benefit of the.. READ MORE »

$600

Recorded Webinar – How to Write Effective Standard Operating Procedures (SOPs)

AAPS Training Center 200 Consumers Road, Suite 200, Toronto

Recorded Webinar – How to Write Effective Standard Operating Procedures (SOPs) Recorded Webinar Time: 2 Hours Cost: CAD$600+HST Buy Now! Abstract: Regulatory Agencies require written procedures for all systems and operations which impact the quality and safety of pharmaceutical products. SOPs provide the main forum for the documentation of a Company’s systems, processes and operations. SOPs are therefore the most popular documents audited by Regulatory Agencies during GMP inspections to ensure they reflect current practices that follow regulatory requirements and they are followed as written. Effective SOPs lead a company not only to consistency, quality and compliance but also to.. READ MORE »

$600