Recorded Webinar – Review of the Safe Food for Canadians Regulations and Preventative Control Plan
AAPS Training Center 200 Consumers Road, Suite 200, TorontoRecorded Webinar – Review of the Safe Food for Canadians Regulations and Preventative Control Plan Recorded Webinar Time: 2 Hours Cost: CAD$600+HST Buy Now! Course Overview The Safe Food for Canadians Regulations (SFCR) came into force on January 15, 2019. This course will provide guidance to the food industry on the regulatory changes introduced by the SFCR. At the end of the course, participants will be able to understand the regulatory requirements that need to be met, apply for licence, identify and implement changes to company’s Preventative Controls to meet the Canadian Food Inspection Agency’s (CFIA’s) requirements. Benefit of the.. READ MORE »