AAPS’ Quality Assurance and GMP Certificate Program focuses on the requirements of quality assurance, quality control, compliance and GMPs applicable to the regulated pharma, biopharma, medical device, cosmetics, and food industries in Canada, the United States and internationally. These requirements are needed to avoid making mistakes and delivering solutions in the production of manufactured goods. Students will learn how to apply QA/QC principles to the Pharma and Food Industry, understand the importance of food safety and evaluate the importance of food safety management systems using industry specific concepts. This knowledge can be applied to a number of allied industries that deal with quality and compliance requirements.
Successful candidates will also receive certificate per completed module: