Studying Food Quality Control? How Chemical Processes Can Affect Food
March 14, 2017When a food changes, whether while cooking, rotting, or browning, a complex chemical process is taking place. These chemical processes can make our food tastier, change texture, or even go…
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3 Valuable Skills You’ll Learn in a Pharmacovigilance Program
March 7, 2017Do you want to start a promising career that allows you to help Canadians across the country stay safe and healthy? If you become a clinical trial and pharmacovigilance professional,…
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3 Facts About Product Monographs for Students in Regulatory Affairs Courses
February 28, 2017Pharmaceuticals on the market have the ability to improve the lives of many Canadians. They are used to treat illness, pain, and disorders, and they help people live normal and…
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Student Success Story!
February 28, 2017Sharing these success stories makes us proud to know we have be able to help change lives. Thank you to everyone at AAPS for helping me in my postgraduate training…
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Student Success Story!
February 28, 2017Sharing these success stories makes us proud to know we have be able to help change lives. Hi everyone, I just want to update you regarding my co-op experience here…
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Prophylactic vs. Therapeutic Vaccines Explained for Students in Pharmaceutical Courses
February 21, 2017Vaccines are one of the most useful medical creations of all time. They involve introducing antigens—a substance that the immune system will attack, like dead or weakened viruses—into the body,…
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The Truth About Snacking for Students in Nutrition and Health Training
February 14, 2017When people hear the word “snacking,” images of chips, candy, and other indulgences will usually come to mind. However, members of the professional nutrition community have argued that snacking can…
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3 Things Students in Food Technology Training Should Know About Drying Food
February 7, 2017There are plenty of unique ways to process food. Irradiation, blanching, fermentation, freezing, and drying are all methods for processing food items that are currently used in today’s food industry….
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How the 4th Industrial Revolution Could Impact the Industry for Pros With a Clinical Research Diploma
January 31, 2017According to many experts, the Fourth Industrial Revolution is just around the corner. The world experienced its first industrial revolution in the 1800s when steam power and equipment for mechanical…
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What Is High Performance Liquid Chromatography Method Validation?
January 24, 2017Businesses of many kinds—including some that deal with pharmaceuticals, food, the environment, and other areas—use high performance liquid chromatography to separate organic and inorganic compounds for analysis and research. This…
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